Beat 2 eggs, then add:
3/4 cup Pumpkin
2 Tbs Sugar
1/2 tsp each: ginger, cinnamon, nutmeg, soda , salt
1 1/4 tsp baking powder
1/4 cup apple sauce (I like cinnamon applesauce)
Mix until smooth using a hand-mixer with beaters.
Now add:1 1/2 cups Flour
1 1/2 cups of milk (skim is ok)
Mix until smooth. Batter is loose. Use a 1/3 cup scoop to measure.
Cook on the griddle and serve! Makes about 15 pancakes, 98 calories each.
Syrup:
Mix in a saucepan:
1 cup sugar
2 Tbs Corn Starch
Add:
2 cups Apple cider or juice
2 Tbs Lemon Juice
Whisk
Bring to boil; Boil two minutes, letting it get wild and frothy, whisking several times while it is boiling; serve over pancakes
